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Tea: 1990's Jiang Cheng Spring Tips Pu-erh Tea Cake (Raw/Sheng)
and excellent "huigan
Type: Ripe / Shou
These tippy leaves are often prized for their delicate sweetness and unique character
Aroma: Elevated and refreshing
Yixing 1980's Zhuni "flower petal" Shape Chinese Teapot tuo cah Tea: 1990's Jiang Cheng SpringColour: Red Period: 1980's Marks: Mark on the bottom. Size: L: 10. 3 cm, W: 7 cm, H: 5. 8 cm Capacity: 85 ml (2. 87 oz) Spout: Single hole Density: (least 1 most 10): 9 Suggested Teas: Raw Pu Erh tea, oolong tea, or green tea. Condition: In good condition.
US$ 18.99
US$ 57.00
US$ 23.03
US$ 160.00
